This dish is inspired by the smoked herring culture on the island of Bornholm in Denmark. Herring is a small delicious fish that you can use in many variations, we like the smoked one the best. In our cookbook “Cozy Cooking” we share with you a recipe for potato egg cake with tomatoes, here we … Read more
This is a very yummy recipe. Best of all, it’s also Whole30 friendly. Serves 4 – 6 Ingredients: Salmon patties 550g fresh salmon filet 1 bayleaf 1 large mango 1 large red pepper 1 shallot 1/2 bunch cilantro 3 large eggs 1/2 cup Whole30 mayo Juice of 1 lime 1/2 cup almond flour or coconut … Read more
If you love fish, you will love this dish. It is fast and easy to make and it is great for those cozy spring evenings, when you need a fresh dish to feel that the warmer weather is coming. You can actually use any kind of fish that you like, we just feel that the … Read more
If you have ever been to Spain you have probably tasted paella at least once or twice. It looks pretty complicated and have a lot of ingredients so this might discourage some people from making it at home. We certainly were a little intimidated by the beautiful pictures of different paellas and we might have … Read more