Klejner is a Danish traditional Christmas cookie that you deep fry in palm or coconut oil. It is a fairly easy recipe with a twist, literally 🙂 You roll out the dough, cut the diamond shapes and a hole in the middle, then you twist it as we will show you in the video, and … Read more
Our amazing publishing company Rocket Science Production have an internet radio station. They are doing author interviews for one of their programs, and they featured us in one of them. We are so excited to share it with you, so please check it out here and let us know what you think 🙂 -Enjoy!
We know it! Summer is close to being over, but we still have September left and there is no excuse for not taking advantage of the still sunny weather. So therefore we have made a video showing you how to make a super delicious juice with watermelon and basil, to squeeze the last drops of … Read more
We are closing in on the finish line of our second cookbook and one of the recipes in the new book is red velvet cupcakes. We had a red velvet cake for our wedding and since the cookbook is inspired by all our weddings and our honeymoon, we thought it was appropriate to include this … Read more
Our first cookbook: Cozy Cooking, is now being printed and will be ready before Christmas! There are several features in the book that will make your cooking experience easier and more fun. First of all the book is spiral bound so it stays open on the page you are cooking from, which makes it easier … Read more