These delicious muffins are not only amazing tasting, they are also on the healthier side!! Big bonus when you have a toddler to feed 🙂 For the filling we chose blackberries, but you can also go with blueberries or raspberries. Ingredients: 65g (1/2 cup) spelt or quinoa flour 60g (1/2 cup) ground flax 70g (1/2 … Read more
This is a Danish favourite and in Denmark it is a true test to see how Danish you are, if you are able to pronounce this dish in Danish of course: “Rødgrød med fløde” (how did that go for you??) 🙂 Translates directly to “red porridge with cream” We have altered the original recipe a … Read more
What do you do when it is burning hot outside and you are trying to keep your kids and yourself cool? Simple! You make your own popsicles! All you really need is popsicle molds of whatever kind you like. You can even make your own out of small yogurt containers. You can use a variety … Read more
It is berry season! We love to pick our own berries, anything from strawberries and raspberries to blackberries and blueberries. They are just so delicious. We have been out picking blackberries the last couple of weekends and got a good portion each time. We freeze some and use them for smoothies, we eat some fresh … Read more
Uummmm! The fruits of late summer and fall are so great to add to cakes. We just went blackberry picking and got more than 3kg to take home and eat and freeze for later use. We also got some golden plums and blue plums which are both delicious in cakes. So we decided to bake … Read more