Tomato and Zucchini Frittata

We make this frittata often as it is very simple and you can vary the ingredients depending on what you have on hand. Sometimes we make it with mushrooms and different colour peppers, and we also do a mix of different cheeses depending on what we like on that particular day. Ingredients: 5 eggs (1 … Read more

Pesto sauce with Basil

Buying pesto is usually pretty good, but imagine making your own!!! From your own homegrown basil!! Wow and yum! It is perfectly fine to play around with the ingredients and add other flavours too your pesto, but this is a basic recipe that we often make and love to add to pasta dishes. Ingredients: 45g … Read more

Chicken Goat Cheese Roulade

Want to try chicken a new and different way? Make a chicken roulade with your favourite ingredients. We have chosen a goat cheese and herb chicken for this recipe, but you can put more or less anything from nuts, seeds, dried fruits, cheeses to spreads of different kinds in it. Ingredients: 1 chicken breast per … Read more

Potato skins with Chicken

It is a new year and that means new year resolutions! Ours is to start the year of with another round of Whole30. What’s yours? We have been making a weekly meal plan and this weeks dishes includes Apple Tuna Curry Salad, Frittata with Spinach, Mushroom and ground Beef, Carrot Cake Smoothie and Potato skins … Read more

Whole Roasted Chicken

Want to make a great meal for guests, but don’t have much time to do it in? Make whole roasted chicken! The preparation time is minimal and all you have to do it let it cook in the oven while you entertain your guests 🙂 Serves 4 1 whole organic chicken about 2,5 kg (5.5 … Read more