There are so many options when it comes to pies. A very simple and easy way to make pie is to make the base dough and then play around with the toppings. Here is our take on summer pie with strawberries and peaches on top of vanilla custard or chocolate ganache. Pie dough ingredients: 300 … Read more
This dish is inspired by the smoked herring culture on the island of Bornholm in Denmark. Herring is a small delicious fish that you can use in many variations, we like the smoked one the best. In our cookbook “Cozy Cooking” we share with you a recipe for potato egg cake with tomatoes, here we … Read more
Every year for Christmas in Ayoe’s family Risengrød is served the night before Christmas (Dec. 23rd in Denmark) with cinnamon-sugar and a lump of butter that just melts in the hot porridge. Uumm! The porridge has been a tradition in Danish Christmas for many years since the beginning of the 1900’s and it has also … Read more
Fall is coming and that means lots of pumpkin and squash recipes. This one is great with those early acorn squash. They are a bit smaller than other pumpkins, but have a great taste and mixed with kale and apples, you’ll have a lot of amazing flavours in this soup. You can easily make this … Read more