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Fish

Butter Cookbook Dinner Recipe Easy to make Egg Fish Frittata Healthy Herbs

Smoked Herring on Potato Egg Cake

This dish is inspired by the smoked herring culture on the island of Bornholm in Denmark. Herring is a small delicious fish that you can use in many variations, we like the smoked one the best. In our cookbook “Cozy Cooking” we share with you a recipe for potato egg cake with tomatoes, here we have adapted it slightly and added the smoked herring. Ingredients: 4-5 fresh whole herring (or already smoked if you don’t want to smoke them yourself)…

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Coconut Dinner Recipe Easy to make Egg Fish Healthy Lime salmon Tomato Whole30

Salmon patties with Tomato salsa

This is a very yummy recipe. Best of all, it’s also Whole30 friendly. Serves 4 – 6 Ingredients: Salmon patties 550g fresh salmon filet 1 bayleaf 1 large mango 1 large red pepper 1 shallot 1/2 bunch cilantro 3 large eggs 1/2 cup Whole30 mayo Juice of 1 lime 1/2 cup almond flour or coconut flour 1 tablespoon curry powder Salt and pepper Tomato salsa 6 fresh tomatoes, seeds removed 1 shallot 1/2 bunch cilantro 1 cucumber Juice of 1…

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Dinner Recipe Easy to make Fish Healthy Lime Mint salmon Seafood walnut

Salmon Mint Balls

If you love fish, you will love this dish. It is fast and easy to make and it is great for those cozy spring evenings, when you need a fresh dish to feel that the warmer weather is coming. You can actually use any kind of fish that you like, we just feel that the taste of the salmon matches really well with the mint and walnuts. Here are the ingredients for 4 people: 500g salmon filet without skin 50g…

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Dinner Recipe Easy to make Fish Healthy Mussels Seafood Shrimp Spanish Squid

Seafood Paella

If you have ever been to Spain you have probably tasted paella at least once or twice. It looks pretty complicated and have a lot of ingredients so this might discourage some people from making it at home. We certainly were a little intimidated by the beautiful pictures of different paellas and we might have thought, we can’t possibly make that at home and make it look anything like what we have been served. But you know what, it is…

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