Spaghetti Squash with Chicken, Mushrooms and Spinach

My parents grow lots of vegetables in their garden. A few weeks ago they gave Ayoe and I a spaghetti squash when they dropped by for a visit. Neither of us knew what to do with this alien vegetable so it has been sitting on our kitchen table for a while. Tonight was my turn … Read more

Experiment gone wrong

A few months ago I was making dinner without knowing what I was really making. Whenever I cook I like to either try different recipes or experiment a little bit. This time I decided to go with the latter. There was a piece of cod fillet that Ayoe previously defrosted so I knew what I’d … Read more

Happy New Year

2011 was a big year for both Ayoe and I, we moved in together, I proposed to her (she said yes, phew!), and we got married. We both believe 2012 will be even better for us and we’re looking forward to all the opportunities ahead. We’re slowly planning our honeymoon trip to Italy next summer. … Read more

Home-made dinners

Dinner is an important meal in our household. Both Ayoe and I love cooking and trying out different recipes. The best part about dinner is sitting together at the dinner table, enjoying a nice home-made meal, and talking about our day. It’s really too bad that many people nowadays simply don’t sit down at the dinner … Read more

Flaeskesteg, crispy pork roast and family “hygge”

Last night we invited Bob’s family to a pre-Christmas dinner. We wanted to test out the various food items before the big day arrives. We made flaeskesteg, which is the Danish word for crispy pork roast. The roast still has the skin on when you cook it. It is supposed to get crispy so when … Read more