Lamb Shanks for meat lovers

During the recent Dine Out Vancouver festival we had a lovely dinner at The Teahouse restaurant in Stanley Park. We have heard lots of good things about The Teahouse but haven’t had the chance to go there before. The Dine Out Vancouver festival gave us a good opportunity to check out this lovely restaurant. We … Read more

Whole Roasted Chicken

Want to make a great meal for guests, but don’t have much time to do it in? Make whole roasted chicken! The preparation time is minimal and all you have to do it let it cook in the oven while you entertain your guests 🙂 Serves 4 1 whole organic chicken about 2,5 kg (5.5 … Read more

Fresh Fig Salad!

It is fig season and we love to eat fresh figs as a snack or as part of our lunch or dinner. Here is a simple and extremely easy salad that you just have to try. You will fall in love!! Ingredients per person: 8-10 small ripe figs, washed, stem cut off and a cross … Read more

Tomato Bacon Pie

An easy dinner recipe is pie, and once you get the basics down, you can experiment with the fillings! So here is how to make the piecrust, we use a mix of rye and wheat flour, but you can use all kinds of flour, what ever your preference is. Ingredients: 100 g (3/4 cup) rye … Read more

Cooking Class a` la Carte

What an amazing evening! I spent my Tuesday evening in the company of 20 children and their parents cooking a three course meal from the cookbook Cozy Cooking. I had picked out three dishes that are easy to make for anyone despite their previous cooking skills, recipes that can be served as an every day … Read more