Lemon and Basil Sorbet

Summertime!! To our family that means ice creams and sorbets for afternoon “hygge” and desserts. Here is our favourite sorbet recipe with lemon juice and fresh basil. Ingredients: 6 egg whites (180 g or 6 oz) 4 lemons (240 ml) 4 dl water (1 1/3 cup) 120 g sugar (2/3 cup) we used coconut sugar, … Read more

Chocolate and Caramelized Pecan Ice-cream!

Summer time is almost here and what’s a better way to celebrate summer than making home-made ice cream? We love making ice cream at home because we get to decide what we want to put in it. It’s also great because it gets the entire family involved, especially when you have kids. The kids will … Read more

Smoked Herring on Potato Egg Cake

This dish is inspired by the smoked herring culture on the island of Bornholm in Denmark. Herring is a small delicious fish that you can use in many variations, we like the smoked one the best. In our cookbook “Cozy Cooking” we share with you a recipe for potato egg cake with tomatoes, here we … Read more

Slow Cooker Short Ribs

We recently got our first slow cooker and are already in love! It is amazing how easy it is to make a healthy hearty meal for the whole family with very little prep work. We love to eat short ribs and have made them before in the oven in a pot, but it is a … Read more

Tomato and Zucchini Frittata

We make this frittata often as it is very simple and you can vary the ingredients depending on what you have on hand. Sometimes we make it with mushrooms and different colour peppers, and we also do a mix of different cheeses depending on what we like on that particular day. Ingredients: 5 eggs (1 … Read more